Cubed Steak
Heat enough oil in a frying pan to brown steaks. Salt and pepper the steaks. Coat all pieces in flour. Brown each steak on both sides then put in the Crock Pot. When done...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Ingredients
- 6-8 - cubed steaks
- - flour, for coating
- - salt and pepper
- - beef base or beef bouillon
- 1 large onion, chopped
- 1 cup(s) mushrooms, if desired
- 1/4 cup(s) corn starch
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Cubed Steak Supper | Just A Pinch Recipes
justapinch.com
Mushroom Cube Steaks
master-recipes.com
French Onion Cubed Steak | Just A Pinch Recipes
justapinch.com
Barbecued Cube Steak | Just A Pinch Recipes
justapinch.com
COUNTRY STYLE STEAK
cook-books.com
Oven-Baked Pepper Steak
master-recipes.com
Crock Pot Beef Stew for Two | Just A Pinch Recipes
justapinch.com
Smothered Steak - Easy | Just A Pinch Recipes
justapinch.com