Prawn, avocado, coriander & lime mini tortillas – Priceless Magazines

Prawn, avocado, coriander & lime mini tortillas – Priceless Magazines

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Fresh prawns marinated in lime, chilli, and coriander, served on crispy tortillas with creamy avocado—perfect for entertaining!

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Ingredients

  • 24 cooked, peeled king or tiger prawns
  • 1 garlic clove, crushed
  • 1tsp Chiu Chow Chili oil or fresh chopped red chilli (adjust to your spice tolerance!)
  • 1tsp caster sugar
  • ½ small red onion, finely chopped
  • 2 limes
  • 3 tortilla wraps
  • olive oil
  • 2 ripe avocados
  • 1tbsp finely chopped coriander, plus extra to garnish

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