Grilled chicken with hazelnuts, Puy lentils and orange recipe
www.womanandhomemagazine.co.za
In this delicious chicken recipe, the combination of nuts and fruit really works with the peppery lentils
Keywords
- chicken
- recipes
- chicken recipe
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Cooking tools:
- Grill
- Grill pan
- Paring knife
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
- Oven
- Baking sheet
- Plate
Ingredients
- 4 Free-range chicken breasts
- 500g Cooked Puy lentils
- 100g Hazelnuts, toasted and roughly chopped
- 2 Oranges, peeled and segmented, reserving the excess juice
- Basil leaves, to serve
- 3tbsp Orange juice (reserved from segmenting the oranges)
- 1tbsp Wholegrain mustard
- 3tbsp Olive oil
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