Spiced duck legs
These spiced duck legs are super tender, they melt on your tong! Use a slow cooker, oven or Dutch oven. Extra great with honey and balsamic vinegar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 4 duck legs
- 2 onions
- 3 garlic cloves
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon ground ginger
- 1/2 teaspoon ground chili
- 2 tablespoons honey
- large dash of balsamic vinegar
- pepper and salt to taste
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