Bocci's Bread | Recipes on Rails
Grind the wheat and rye (do not sieve; include the germ and bran). Add the water, mix by hand and allow to rest. for 30 minutes.
Keywords
- recipes
- cooking
- sous-vide
- ingredients
- meal planning
- recipe sharing
Ingredients
- 900 grams Wheat Berries ground
- 100 gram Rye Berries ground
- 1500 grams Water
- 200 gram Oat Groats
- 1000 grams Honey
- 40 gram Flour, All Purpose
- 6 gram Salt, Flour
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