Braised Chicken Breast with Lemon Grass & Star Anise | Tilda Professionals
Method Ingredients Ingredients - 2 pounds Tilda Original Pure Basmati Rice - 4 ¼ cups chicken stock, fresh - 4 sticks of lemon grass, bruised - ¼ cup fresh
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.tilda.com.
Cooking tools:
- Fine-mesh sieve
- Microplane
- Citrus press
- Wok
- Stockpot
- Saucepan
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Ladle
- Tongs
- Wooden spoon
- Plastic wrap
- Stove
- Plate
- Serving platter
Ingredients
- 2 pounds Tilda Original Pure Basmati Rice
- 4 ¼ cups chicken stock, fresh
- 4 sticks of lemon grass, bruised
- ¼ cup fresh ginger, chopped
- 3 garlic cloves, sliced
- 1 red chilli, sliced
- 10 x 7 ounce chicken breasts, skin on
- 3 star anise
- 6 limes, juiced and zested
- 4 bunches of coriander, chopped
- 4 ¼ cups stir fry vegetables, sugar snap peas, bean sprouts, baby corn, sweet peppers
- 1 tbsp fresh ginger, grated
- Soy sauce, to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Braised Chicken Breast with Lemon Grass & Star Anise | Tilda Professionals
tilda.com
Braised Chicken Breast with Lemon Grass & Star Anise | Tilda Professionals
tilda.com
Braised Chicken Breast with Lemon Grass & Star Anise | Tilda Professionals
tilda.com
Braised Chicken Breast with Lemon Grass & Star Anise | Tilda Professionals
tilda.com
Grilled chicken breast ravioli | Tilda Professionals
tilda.com
Coconut Milk & Lemon Grass Braised Whole Chicken Recipe - (4.6/5)
keyingredient.com
Lemon & Ginger Chicken Rice Recipe | Tilda Rice Canada
tilda.com
Lemon & Ginger Chicken Rice Recipe | Tilda Rice Canada
tilda.com