Kale and Sweet Corn Frittata - Baking At Home

Ingredients

• 9 large eggs (or 12 egg whites)
• ¼ C. whole milk
• ½ tsp. salt
• ¼ tsp. black pepper
• 1 tsp. Spice Islands® Thyme
• 1 Tbsp. Crisco® Pure Corn Oil
• 1 lg. red bell pepper, small diced
• 1 md. onion, small diced
• 2 cloves garlic, minced
• 1 bunch kale, chopped into small pieces (about 6 oz.)
• 1 can (15.25 oz.) Green Giant® Whole Kernel Sweet Corn, drained
• ½ C. shredded cheddar cheese