Authentic Lemon Gelato » Recipe » zous chef

Authentic Lemon Gelato » Recipe » zous chef

www.zouschef.com

Good gelato is a great ending to an Italian meal. Lemon gelato might be even better. Light, fresh, and tangy.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zouschef.com.

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Ingredients

  • 1 1/2 cup cream
  • 1/2 cup milk
  • Peel of 2 lemons (make sure not to include the white pith)
  • 2/3 cups lemon juice (the juice of about 6 or 7 medium size lemons)
  • 1/2 cup sugar (for syrup)
  • 1/2 cup water (for syrup)
  • 2/3 cup sugar

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