Carrot soup Recipe

Carrot soup Recipe

www.foodfromportugal.com

Want to make a light, easy and nutritious recipe for dinner? Make this delicious and simple carrot soup! Serve with toast.

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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Cooking tools:

  • Immersion blender
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Colander
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Ladle
  • Serving bowl
  • Toaster
  • Plate

Ingredients

  • 2 liters (about 8 cups) water
  • 1 turnip
  • 4 carrots
  • 1 medium zucchini
  • 3 medium onions
  • 1 medium potato
  • 3 tablespoons olive oil
  • Salt (to taste)

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