Delight your weekend mornings with this delicious peach coffee cake!
Made with fresh peaches and a sweet streusel topping, this coffee cake is the perfect treat to enjoy on a lazy Sunday morning. The juicy peaches add a burst of
Ingredients
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup sour cream
- 2 cups fresh peaches, peeled and diced
- 1/2 cup brown sugar
- 1/2 tsp ground cinnamon
- 1/4 cup chopped pecans
- 1/4 cup all-purpose flour
- 2 tbsp cold butter
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