Bourbon-Rubbed Pork Chop Sandwiches | D'Italiano
Keep living LARGE with new D’Italiano® recipes monthly-perfect for any family meal of the day. Check out Bourbon-Rubbed Pork Chop Sandwiches & more!
Ingredients
- 2 Slices D’Italiano with Gusto!™ Brioche Style Thick Sliced Loaf
- 300g (0.66 lbs.) Pork chops
- 150g (1 cup) Matchstick carrots
- 200g 2 or 2 ½ cups) Shredded red cabbage
- 100g (1 cup) Shredded carrots
- 1 Onion (or shallot)
- 15ml ( 1tbsp.) Apple cider vinegar
- 30ml (3 tbsp.) BBQ sauce
- 60ml (6 tbsp.) Mayonnaise
- 1 Dill pickle
- Bourbon Street spices 1 ½ tbsp. smoked paprika, 1 tsp garlic powder, 1 tsp onion powder, ½ tsp salt, ½ tsp pepper, ¼ tsp ground cumin, ¼ dried mustard, ½ tsp thyme leaves, and ¼ tsp cayenne pepper
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