Tangerine Crème Brûlée Recipe | Epicurious
Try a Southern California take on this classic French dessert.
Keywords
- custard
- french
- tangerine
- gluten free
- nut free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2 1/2 cups heavy cream
- Finely grated zest of 6 medium tangerines
- 3 eggs
- 5 egg yolks
- 3/4 cup (packed) brown sugar, divided
- 1/2 cup fresh tangerine juice
- Salt
- 1 teaspoon vanilla extract
- Ten 4-ounce ceramic ramekins; kitchen torch
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