Recipe: Tangerine pots de creme | Style at Home
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Ingredients
- 2 cups milk
- 2 cups heavy cream
- Zest of 6 pixie tangerines or 3 regular ones
- Zest of 1 lemon
- 1 cinnamon stick
- 1 tsp fennel seeds, crushed
- 3 eggs
- 3 egg yolks
- 4/5 cup sugar
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