Peppers filled with corn, chilli & cheese - Good Food Middle East

Ingredients

• 4 peppers, any colour, tops removed and deseeded
• 2 tbsp olive oil
• 1 red onion, finely chopped
• 1 tsp ground cumin
• 1 red chilli, deseeded and finely chopped or 1 tsp cayenne pepper
• 2 courgettes, diced
• 175g frozen sweetcorn
• 1 avocado, diced
• 50g vegetarian cheddar, grated
• 2 tbsp chopped fresh coriander