Pineapple Caramel Cake - Wine4Food

Pineapple Caramel Cake - Wine4Food

www.wine4food.com

This delicate, tropical cake has perfect texture. The star of the show is the caramel made by concentrating fresh pineapple juice.

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Ingredients

  • 2-3 cups fresh pineapple chunks
  • 1/2 cup brown sugar
  • 2 teaspoons vanilla
  • 1 teaspoon salt
  • 1 stick unsalted butter
  • 1/2 cup white sugar
  • 1/2 cup unsalted butter, room temperature
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/2 cup milk
  • Demerara sugar for finishing

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