Cannelloni with ricotta & spinach - Bidfood

Name: Cannelloni with ricotta & spinach - Bidfood
Total time: 80 min
Ingredients: Tomato sauce:; 4 tbsps Filippo Berio olive oil; 2 Large onions, peeled and finely chopped; 1 Carrot, peeled and chopped; 2 Celery sticks, finely chopped; 2 Garlic cloves, peeled and finely chopped; 800g Cirio chopped tomatoes; 12 Basil leaves, torn; Béchamel sauce:; 85g Everyday Favourites unsalted butter; 85g Everyday Favourites plain flour Red Tractor; 750ml Milk; to season Salt and pepper; a pinch Everyday Favourites ground nutmeg; Filling:; 500g Cooked spinach; 300g Ricotta; 2 tbsps Parmesan cheese; 1 Everyday Favourites free range medium egg, beaten; Topping:

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