Bread And Baking - Cheese Souffles
Explore delicious Cheese Souffles in the Bread & Baking section, perfect for Canapes or Starters!
Keywords
- Bread And Baking
- Cheese Souffles
Ingredients
- 240 ml Full fat milk
- 200 g Gruyere cheese grated
- 5 Egg large yolks only
- 5 Egg large whites only
- 50 g Butter unsalted
- 30 g Plain flour
- 1/2 tsp Paprika
- 1/2 tsp Salt
- 1 pinch Ground nutmeg
- 2 tbsp Parmesan cheese finely grated
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