Kaak (Milk Bread) | Savor Recipes
Kaak, also known as milk bread, is a delicious and fluffy bread popular in many Middle Eastern countries. Learn how to bake this with Savor Recipes today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.
Ingredients
- 2 cups milk, divided
- 1 tablespoon active dry yeast
- 4 cups all-purpose flour
- 1/4 cup tahini (sesame paste)
- 1/4 cup honey
- 1 teaspoon salt
- 1 tablespoon butter
- 1 egg, whisked
- 1/2 cup sesame seeds (optional)
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