Imli Pyaz Ki Chutney Recipe | Tangy Indian Tamarind Chutney Delight
Make this flavorful Imli Pyaz Ki Chutney – a spicy, tangy Indian tamarind chutney. Perfect Indian chutney recipe to pair with rice, snacks, or your daily meals!
Keywords
- Imli Pyaz Ki Chutney
- Spicy Tangy Chutney
- Tamarind Onion
- Indian Condiment
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Cooking tools:
- Fine-mesh sieve
- Potato masher
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- ¼ cup Whole Tamarind (Imli)
- 1-2 Boiled Potatoes
- 1 finely chopped Onion
- ½ Tsp Turmeric powder
- 1 Tsp Red chili powder
- 1 Tsp Cumin seeds powder
- 1 Tsp Chat masala
- 1 Tsp Jaggery powder
- Fresh Cilantro for garnish
- Salt to taste
- Water as needed
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