Sweet Tamarind Chutney (Imli Chutney) Recipe - EatsWithMish
Learn to make tangy Tamarind Chutney at home with our easy recipe. Perfect for snacks and meals. Try it today
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mishsen.com.
Ingredients
- 3/4 cup tamarind pulp (found in Indian stores) or soak a slab of tamarind also found in Indian store.
- 1 cup jaggery powder (found in Indian stores)or sugar.
- 2 teaspoons salt
- 4 cups water
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