Wild Blueberry Dutch Pancake - Wild Blueberries
Taste the health benefits of wild blueberries in these puffy Dutch pancakes, perfect with a dusting of confectioners sugar and fresh mint.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildblueberries.com.
Ingredients
- 4 large eggs
- 1 cup buttermilk
- 1 cup all purpose flour
- ¼ cup sugar
- ¼ tsp vanilla
- ¼ tsp sea salt
- 1 tbsp canola oil
- 1½ cup frozen wild blueberries
- 2 tbsp fresh mint, chopped
- confectioners sugar
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