Baby Potato Curd Curry - Tasty Sabzi
Full of calories and vitamins, Baby Potato Curd Curry recipe is here. You would love the tangy taste of curd in it. Kids will also enjoy this recipe.
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Cooking tools:
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Skillet
Ingredients
- Boiled baby potatoes - 15
- Beaten curd/ feta hua dahi - 1 cup
- Water - 1 1/2 cup
- Oil/ tel - 1 tablespoon
- Cumin seeds/ jeera - 1/2 teaspoon
- Turmeric/ haldi powder - 1/2 teaspoon
- Red chili/ lal mirch powder - 1/2 teaspoon
- coriander powder/ dhaniya powder - 1 tablespoon
- Garam masala - 1/4 teaspoon
- Salt/ namak to taste
- Asafoetida/ hing - 1 pinch
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