Chanukah Gelt Cake – Kitchen Art
Ingredients 1 round cake, about 4 inches high, or 2 2-inch high round layer cakes Approximately 2 cups frosting 6 oz. good quality bittersweet chocolate 1 chocolate transfer sheet Gold foil-covered...
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Ingredients
- 1 round cake, about 4 inches high, or 2 2-inch high round layer cakes
- Approximately 2 cups frosting
- 6 oz. good quality bittersweet chocolate
- 1 chocolate transfer sheet
- Gold foil-covered chocolate coins
- Optional: 1 1/2 yards of ribbon
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