Pie & Tart Dough
Learn how to make pie and tart dough with this step-by-step recipe from The Chopping Block. Perfect for home cooks who want to master this dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thechoppingblock.com.
Ingredients
- 2 cups all-purpose flour
- 1 to 2 tablespoons granulated sugar
- Pinch of fine sea salt
- 1 1/2 sticks unsalted butter, chilled
- 1/4 cup shortening, chilled
- 1/3 cup cold water
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