Taco Tater Skins Recipe: How to Make It
I wanted to make a version of these with ingredients most people have on hand. We make a meal out of these skins, but they're also great for parties as appetizers. —Phyllis Douglas, Fairview,...
Keywords
- taco skins
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Cooking tools:
- Pastry brush
- Oven
- Fork
- Baking sheet
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 6 large baking potatoes (about 13 ounces each)
- 1/2 cup butter, melted
- 2 tablespoons taco seasoning
- 1 cup shredded cheddar cheese
- 15 bacon strips, cooked and crumbled
- 3 green onions, chopped
- Optional: Salsa and sour cream
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