Mediterranean Tuna Salad - Legendary Recipes %

Ingredients

• 5 large tomatoes
• 2 cans (4.5 oz each) light tuna in olive oil, undrained
• 1 can (15.5 oz) great northern beans, drained, rinsed
• 1/4 cup chopped fresh Italian (flat-leaf) parsley
• 2 tablespoons capers, drained
• 3 tablespoons fresh lemon juice
• 2 teaspoons finely chopped garlic
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 5 sprigs fresh Italian (flat-leaf) parsley, if desired