Sourdough Ciabatta - Sausage Croissant
Explore the unique flavor of Sourdough Ciabatta – Sausage Croissant, crafted with authentic sourdough. Perfect for bread lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakelssweden.se.
Cooking tools:
- Stand mixer
- Kitchen scale
- Rolling pin
- Chef's knife
- Cutting board
- Pastry brush
- Baking sheet
- Oven
- Mixing bowl
- Dish
- Parchment paper
Ingredients
- Water 1.000
- Wheat flour 1.500
- Bakels Sourdough Ciabatta 0.150
- Bakels Dry Yeast 0.020
- Salt 0.035
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