Hearty Vegetarian Chili - TIPS Certification | Learn2Serve | 360Training - BeverageTraining.com

Ingredients

• 2 tbsp • olive oil
• 1 large • onion, diced
• 3 cloves • garlic, minced
• 1 • bell pepper, diced
• 2 • carrots, diced
• 1 • zucchini, diced
• 1 can • diced tomatoes
• 1 can • crushed tomatoes
• 1 can • black beans, drained and rinsed
• 1 can • kidney beans, drained and rinsed
• 1 can • pinto beans, drained and rinsed
• 1 cup • vegetable broth
• 2 tbsp • chili powder
• 1 tbsp • ground cumin
• 1 tsp • smoked paprika
• 1 tsp • dried oregano
• • Salt and pepper to taste
• • Fresh cilantro for garnish