Sweet & Sour Golden Nuggets with Vegetables - Chantal Organics
Popular sweet & sour stir-fry recipe made with crispy plant based nuggets, vegetables and pineapple.
Ingredients
- 1 box plant-based golden nuggets (we love Let’s Eat )
- 2 tbsp Chantal Organics Raw Virgin Coconut Oil
- 1 tbsp ginger, chopped
- 1 clove garlic, chopped
- 1 small red onion, diced
- 1 carrot, sliced
- 1 courgette, sliced in half moons
- ½ red capsicum, sliced
- ¼ head broccoli, in small florets
- 6 baby sweet corn, sliced if big
- 5 button mushrooms, halved
- ½ cup pineapple, cubed (we love Dole )
- 2 spring onions, sliced
- For the sweet & sour sauce
- ½ cup Chantal Organics Apple Cider Vinegar
- 3 tbsp soft brown sugar
- 5 tbsp Chantal Organics Tomato Ketchup
- 1 tbsp Chantal Organics Tamari Soy Sauce
- 1 tbsp corn flour
- 2 tbsp water
- Jasmine rice to serve
More Like This
Vegetarian Sweet & Sour Nuggets Recipe With Meat-Free Quorn Nuggets
quorn.co.uk
Vegetarian Sweet & Sour Recipe With Meat-Free Quorn Nuggets
quorn.co.uk
Sweet & Sour Quorn Nuggets | Recipe by Rachel Stevens | Quorn
quorn.sg
Spiced Veggie-loaded Fritters - Chantal Organics
chantalorganics.co.nz
Sticky Sweet and Sour Quorn Nuggets | Quorn
quorn.co.nz
Golden Vegetable Soup with Charred Vegetables | Recipe | Kitchen Stories
kitchenstories.com
Vegetarian Sweet & Sour Quorn Nuggets | Quorn US
quorn.us
Vegan Recipes - Golden Nuggets
veganpeace.com