Dad's Beef Chow Fun: The Chinese Restaurant Way
Learn how to make this iconic and easy Chinese dish right at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.madewithlau.com.
Ingredients
- 10 oz flank steak
- 1/2 yellow onion
- 1 handful bean sprouts
- 3 stems scallions
- 1 lb fresh flat rice noodles
- 1 tsp baking soda
- 1 tbsp cornstarch
- 1 tbsp Kikkoman® Oyster Sauce
- 1 tbsp Kikkoman® Soy Sauce
- 1 tsp Kikkoman® Tamari
- 1/4 tsp white pepper
- 2 tbsp water
- 1 tsp cooking wine
- 1 tsp sugar
- 1 tbsp cooking oil
- 3 tbsp cooking oil
- 1 tsp Kikkoman® Sesame Oil
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