Wood fired oven recipes - Piccolo Pizza Oven Blog

Ingredients

• 1 pack lasagna pasta 250 gr
• 300 gr fresh mozzarella
• 200 gr shaved ham
• 1 cup fresh grated parmesan cheese
• Béchamel: 100 gr butter
• 50 gr flour
• 500 mL milk
• salt
• nutmeg
• For the sauce:300 gr pork mince
• 300 gr beef mince
• 3 small cans peeled roma tomatoes
• 1 small onion
• 1 garlic clove
• 1 carrot
• half stalk celery
• 2 bay leaves
• olive oil
• pepper