Tofu Gnocchi in Creamy Avocado Sauce
The tofu pesto gnocchi recipe on our website is one of our most popular and avidly searched recipes, so we decided to create another tofu gnocchi recipe for you, this time with a creamy avocado sauce...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganeasy.org.
Ingredients
- 400g/14.1oz firm silken tofu
- 200g/7oz plain flour
- 30g/1oz nutritional yeast powder
- salt, to taste
- 1 avocado
- 50g/1.8oz cashew nuts
- 70g/2.5oz silverbeet (can sub with other green leafy vegetable)
- juice of one lemon
- 3/4 cup soy milk
- 1/2 tsp garlic powder
- 1/2 tsp chilli flakes
- 1/4 cup fresh parsley & mint
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