Gyros Bolognese Over Pasta - Grecian Delight | Kronos Foods
Heat the olive oil and sweat the onion until wilted and translucent in a stockpot. Add the garlic and stir. Add the gyro meat and toss to coat in the oil.
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Ingredients
- Opaa! ReadyCarved™ Gyro slices – 2 cups chopped
- Spaghetti or linguine – 1 lb.
- Onions – 2 finely chopped
- Garlic cloves – 3 minced
- Extra virgin olive oil – 1/3 cup
- Tomato paste – 1 tbsp.
- Diced canned tomatoes – 2 cups
- White wine – 1 cup
- Allspice berries – 5
- Cinnamon stick – 1
- Bay leaves – 2
- Zest of 1 orange
- Salt
- Pepper
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