Classic Béchamel Sauce Recipe — Ooni USA
This rich and creamy sauce is a staple for many dishes. Using simple ingredients infused with nutmeg and bay leaf, it’s the perfect base for white pizzas and more.
Ingredients
- 16oz (450g) whole milk
- 1 onion, halved with the top skin removed
- 1 bay leaf
- ½ tsp of nutmeg
- 1.8oz (50g) butter
- 1.8oz (50g) plain flour
- Salt and pepper, to season
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