Berry pudding cake | Pudding cake recipe

Ingredients

• 250 ml (1 cup) of flour, sieved
• 10 ml (2 teaspoons) of baking powder
• 45 ml (3 tablespoons) of sugar
• 1.25 ml (1/4 teaspoon) of salt
• 45 ml (3 tablespoons) of vegetable fat (Crisco)
• 1 egg
• 75 ml (1/3 cup) of milk
• 750 ml (3 cups) of strawberries, sliced into two
• 500 ml (2 cups) of blackberries or blueberries