Berry Pudding Cake (The Best) - Recipes List

Berry Pudding Cake (The Best) - Recipes List

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With the rack in he middle position, preheat the oven to 350 °F (180 °C). In an 7-inches (18 cm) in diameter stainless steel saucepan (approximately 8 cups (2 litres) in capacity), combine 1/2 cup...

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Ingredients

  • 1 cup (250 ml) sugar
  • 2 tsp (10 ml) cornstarch
  • 2 cups (500 ml) frozen raspberries
  • 2 cups (500 ml) frozen blueberries
  • 3/4 cup (180 ml) unbleached all-purpose flour
  • 1 tsp (5 ml) baking powder
  • 1 pinch salt
  • 6 tbsp (90 ml) unsalted butter, softened
  • 1 egg
  • 1/2 tsp (2.5 ml) vanilla extract
  • 1/4 cup (60 ml) milk

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