Tasty Tempeh | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Name: Tasty Tempeh | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
Ingredients: 1 medium onion; 2 cloves garlic; 3/4 teaspoon ground ginger; 3/4 teaspoon ground cumin; sprinkle chilli flakes; cracked black pepper, to taste; 1 tablespoon water; soy sauce/tamari, to taste; 2 ounces tempeh, thinly sliced; water; 1/2 cup frozen or fresh peas; 1 medium zucchini, chopped; 2 florets broccoli; 1 heaped teaspoon tahini; toasted sesame seeds, to garnish; brown rice or steamed pumpkin, to serve (sweetness of pumpkin complements tempeh well)

www.vegweb.com

1 medium onion 2 cloves garlic 3/4 teaspoon ground ginger 3/4 teaspoon ground cumin sprinkle chilli flakes cracked black pepper, to taste 1 tablespoon water soy sauce/tamari, to taste 2 ounces...

View full recipe on www.vegweb.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.vegweb.com.

Share this recipe:

Cooking tools:

Steamer basket
Saucepan
Chef's knife
Cutting board
Ramekin
Measuring spoon
Spoon
Stove
Peeler
Colander
Serving bowl
Plate
Kitchen timer
Toaster

Ingredients

1 medium onion
2 cloves garlic
3/4 teaspoon ground ginger
3/4 teaspoon ground cumin
sprinkle chilli flakes
cracked black pepper, to taste
1 tablespoon water
soy sauce/tamari, to taste
2 ounces tempeh, thinly sliced
water
1/2 cup frozen or fresh peas
1 medium zucchini, chopped
2 florets broccoli
1 heaped teaspoon tahini
toasted sesame seeds, to garnish
brown rice or steamed pumpkin, to serve (sweetness of pumpkin complements tempeh well)