Filet Mignon in Puff Pastry Recipe: How to Make It

Filet Mignon in Puff Pastry Recipe: How to Make It

www.tasteofhome.com

I just love to have a nice, quiet, romantic Valentine's Day dinner at home with my wonderful husband. This is what I make us every year. It's gorgeous, very easy and is so much nicer than eating...

View Original

Share this recipe:

Ingredients

  • 2 beef tenderloin steaks (6 ounces each)
  • 1/2 teaspoon coarsely ground pepper
  • 2 tablespoons butter, softened
  • 1 sheet frozen puff pastry, thawed
  • 1 garlic clove, minced
  • 2 slices Muenster cheese
  • 1 large egg, lightly beaten
  • SAUCE:
  • 2 tablespoons prepared horseradish
  • 1/4 teaspoon Dijon mustard

More Like This