Karen's Homemade Golden Tomato Sauce

Name: Karen's Homemade Golden Tomato Sauce
Total time: 120 min
Ingredients: 11 pounds large golden tomatoes (I used Golden Brandywine (will have about 6 cups of tomato juice when strained) ); 2 tablespoons extra virgin olive oil (use oil form garlic purée); 1 cup onions (peeled, 1/4" dice); 2 1/2 tablespoons shallots (peeled, 1/4" dice); 1 tablespoon garlic (peeled, minced ); 1 1/2 teaspoons sea salt (to be added AFTER sauce has cooked); 6 large garlic cloves (Cut in half horizontally, or 12 medium ones); 1/3 cup extra virgin olive oil ((to cover the garlic in pan))

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The most flavorful low-acid Summer Tomato Sauce with a Secret Ingredient! Perfect end of the season recipe when tomatoes are most plentiful.

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Ingredients

11 pounds large golden tomatoes (I used Golden Brandywine (will have about 6 cups of tomato juice when strained) )
2 tablespoons extra virgin olive oil (use oil form garlic purée)
1 cup onions (peeled, 1/4" dice)
2 1/2 tablespoons shallots (peeled, 1/4" dice)
1 tablespoon garlic (peeled, minced )
1 1/2 teaspoons sea salt (to be added AFTER sauce has cooked)
6 large garlic cloves (Cut in half horizontally, or 12 medium ones)
1/3 cup extra virgin olive oil ((to cover the garlic in pan))