Kiwi snow kone Recipe | Food Network UK
This mouth-watering recipe is ready in just 13 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Blender
- Food processor
- Saucepan
- Stove
- Pitcher
- Glass
- Spoon
Ingredients
- 300g granulated sugar
- 360ml water
- 3 kiwis, peeled and roughly chopped
- 2 limes, juiced
- 2L ice
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