Aubergine & Green Lentil Koftas
These Lentil Koftes are a fantastic way to enjoy the flavours of the middle east from your own home. The moroccan inspired spices compliment the delicate flavour of the aubergine...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganrecipeclub.org.uk.
Ingredients
- 200g green lentils
- 2 aubergine (approx 250g), sliced in half lengthways
- 1 vegetable stock cube
- 1 tbsp ground cinnamon
- 1 tbsp ground cumin
- 1 tbsp mild chilli powder
- 100g breadcrumbs (use GF if necessary)
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