Thai Green Curry with Cod | Narrowboat Chef
Savor a flavorful Thai Green Curry with cod, packed with veggies and coconut milk. Perfect for a comforting meal on board or at home. Download the recipe now!
Ingredients
- 1 brown onion
- 8 stems tenderstem broccoli
- 150g sugar snaps
- 800ml coconut milk
- 1-2 tbsp Thai green curry paste
- 3 tsp lime juice
- 1 tsp minced ginger
- 1 tbsp soy sauce
- handful of fresh coriander
- 4 cod fillets
- salt and pepper
- boiled rice for 4 people
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