Recipe: Potato Gnocchi | NinoSalvaggio.com
Gnocchi is tasty pasta dish made from potatoes. Here's a great recipe from the award-winning team of Nino Salvaggio International Marketplace.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ninosalvaggio.com.
Ingredients
- 3 lbs. Whole Russet Potatoes, skin on
- 2 cups All Purpose Flour
- 1 Extra Large Egg
- 1 pinch Salt (Kosher or Sea Salt preferred)
- As Needed Canola or Vegetable Oil (about 1/2 cup)
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