Festive Raspberry & Orange Bundt Cake - WellBeing Magazine
End your Christmas feast on a sweet note with this delightful raspberry orange bundt cake.
Ingredients
- 2½ cups all-purpose flour
- 1½ cups raw sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 cup unsalted butter, softened
- 3 eggs
- 1 cup plain Greek yoghurt
- Zest 2 oranges
- 1 cup fresh or frozen raspberries
- Chocolate Ganache
- 250g dark cooking chocolate
- ¼ cup coconut milk
- 1 tsp vanilla extract
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