Spicy brinjals recipe | Flavourful & Spicy | Woolworths TASTE

Ingredients

• 800 g brinjals, cubed
• ¼ cup extra virgin olive oil
• ¼ cup canola oil
• sea salt and freshly ground black pepper, to taste
• For the sauce:
• 2 T canola oil
• 1 onion, chopped
• 1 t garlic, crushed
• 1 red chilli, chopped
• 1 t paprika
• ½ t ground cinnamon
• ½ t ground cumin
• 2 T sugar
• 100 g tomato paste
• 2 x 400 g cans chopped tomatoes
• ½ cup water