Halloween Cupcakes - Vegan Recipe Club

Name: Halloween Cupcakes - Vegan Recipe Club
Ingredients: Cupcakes; 100g gram flour; 50g potato starch or tapioca starch; 30g cocoa or cacao powder; 100g sugar; ½ tsp baking powder; ½ tsp bicarbonate of soda; 75g oil; 225g plant milk; Decoration; 1 tube red designer icing; 1 tube black designer icing; 1 tube green designer icing; Vegan lollipops; White marzipan or fondant icing; Black fondant icing; 30g margarine; 1 tbsp cocoa; 2 tbsp icing sugar; ½ tbsp refined coconut oil (optional); Equipment; Cupcake or muffin tin; Large bowl; Mixing spoon; Cocktail stick

www.veganrecipeclub.org.uk

These Halloween cupcakes are great as you can cheat and use store bought cupcakes if you are short on time or bake them yourself in advance. The decorating techniques are...

View full recipe on www.veganrecipeclub.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganrecipeclub.org.uk.

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