Easy at Home Filet-o-Fish - Sauced by Sunday
Easy homemade Filet-o-Fish with breaded cod, tarter sauce, and veggies—ready in 30 minutes! Perfect for the whole family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saucedbysunday.com.
Ingredients
- 4 frozen breaded cod filets
- Old bay seasoning
- 4 brioche buns
- ½ cup mayonnaise
- 1 lemon juiced
- 1 tbsp dill relish
- 1 dash hot sauce
- Salt and pepper
- Leaf lettuce such as butter or head lettuce
- 2 carrots matchstick cut
- Red cabbage thinly sliced½ cucumber thinly sliced
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