Swedish Cinnamon and Cardamom Buns (kardemummabull - Healthy Vegan Recipes

Name: Swedish Cinnamon and Cardamom Buns (kardemummabull - Healthy Vegan Recipes
Total time: 180 min
Ingredients: - 1/2 cup / 120g vegan butter; - 1 1/2 cup / 375ml plant-based milk; - 2 tsp active dried yeast; - 4 1/2 cup / 375g all‐purpose flour; - 1/2 cup / 100g granulated sugar; - 1 1/2 tsp ground cinnamon; - 1/2 tsp salt; - 3/4 cup + 2 tbsp / 200g vegan butter; - 2/3 cup / 150g light brown sugar; - 5 tsp ground cinnamon; - 2 tsp freshly ground cardamom; - pinch of salt; - 1/4 cup / 60 ml water; - 1/4 cup / 50g light brown sugar; - 1 vanilla bean pod seeds scraped / 1 tbsp vanilla sugar; - little bowl of plant‐based milk for brushing; - pearl sugar for sprinkling

www.happycow.net

How to make Swedish Cinnamon and Cardamom Buns (kardemummabull A vegan / vegetarian Swedish Cinnamon and Cardamom Buns (kardemummabull recipe.

Keywords

Swedish Cinnamon and Cardamom Buns (kardemummabull
vegetarian recipes
healthy cooking
nutritious
vegetarian cooking
vegan cuisine
dessert recipes

View full recipe on www.happycow.net

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.happycow.net.

Share this recipe:

Cooking tools: