Kids Tuna Pasta with Sweetcorn | Tuna Recipes

Ingredients

• 200 g Small Pasta Shapes
• 1 tbsp Olive Oil
• 1 Onion (finely diced)
• 1 Garlic Cloves
• 3 ml Passata
• 150 g Canned Tuna (drained)
• 1 can Canned Sweetcorn (no added Salt)
• 50 g Cheese (grated)
• Cook the pasta in a large pot of boiling water.
• Whilst the pasta is cooking, heat the oil in a pan and cook the onion over a medium heat until soft and translucent. Add the garlic and cook for a further minute.
• Stir in the Passata, bring to the boil, then reduce the heat and simmer for 10 minutes until the sauce has reduced a little and become thicker.
• Add the tuna and sweetcorn to the sauce. Then add the sauce to pasta, ensuring the pasta is fully coated.
• When ready to serve top with the grated cheese.
• Twitter
• Facebook
• Google+
• Pinterest