Salad with salmon, avocado, and rice
Enjoy a delicious and simple salmon, avocado, and rice salad perfect for festive tables. Perfect for beginners and vegan/vegetarian options available.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinaryhub.net.
Ingredients
- 200-300 g Salmon (lightly salted)
- 2 pieces Avocado
- 1 cup Rice
- 5 tbsp Cream cheese
- 1/2 bunch Dill
- 50 g Hard cheese
- to taste Salt
- to taste Black pepper
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